When someone says ‘music festivals, many of us daydream of sweaty crowds, bright lights, and of course, our favorite songs performed by our favorite artists. But what we can’t forget is the most integral part of the festival experience: the food. After all, you can’t dance or fight your way to the front of a stage on an empty stomach, can you? That’s why the New York Food Truck Association is here to deliver a one-of-a-kind food truck experience that will keep the energy levels up and make the festival experience absolutely perfect for thousands and thousands of people at a time.
NYFTA has brought gourmet food trucks to the biggest and most adored music festivals in the world, like Governors Ball and Electric Zoo. At each of these festivals, our wide range of high-quality food trucks made the experience of choosing and booking the one that’s right for you— and for all of those happy concertgoers—easy and breezy. When you work with The New York Food Truck Association, you get the ability to sit down and browse through all of the best options available, all the while knowing that you simply can’t go wrong.
Interested in hiring an amazing food truck? Explore our vendors' menus and find the perfect truck(s) for your next event or promotion
Carlitos Tacos brings Tex-Mex style eats to the streets in style. Have them cater your next fiesta with everything from tacos to nachos and more!
Tacos, burritos, quesadillas and nachos with a side of guac. You can always count on Chinelos for a delicious and authentic taco food truck.
Big Mozz food truck offers handmade mozzarella sticks, perfect for parties big or small. Book now to have them cater your next event!
Tacos, burritos, quesadillas and nachos with a side of guac. You can always count on El Toro Rojo for a delicious and authentic taco food truck.
From fiery pulled pork to fall-off-the-bone-stick-to-your-fingers ribs, Empire BBQ is sure to satisfy hungry crowds with smoked meat that tastes just as good as it smells.
Meatoss Street Grill serves the finest, juiciest meat cooked on a professional Brazillian churrasco grill, topped with delectable sauces and herbs.
