Yunus Shahul, owner of ELLO – Premium Gelato Bar, is an experienced food and hospitality entrepreneur passionate about building innovative, guest-focused brands. Today, Yunus oversees a portfolio of three food brands, operating 33 outlets across restaurants and food trucks, generating more than $29 million in sales and employing 328 people. He takes pride in developing scalable concepts, creating memorable guest experiences, and building strong teams across New York and the East Coast. Through ELLO and his other ventures, Yunus continues to grow his organizations while creating opportunities for the people and communities around them.