Baked in Color is the dessert food truck you’ve seen featured on Delish, Thrillist and Dessert Insider. The Huffington Post said that their “chocolate chip cookies have gotten a makeover, and they honestly might be too cute to eat.” Owner Julie Waxman perfected the chocolate chip cookie recipe she had been using since college and added the colors she admired in other rainbow colored desserts. This dessert truck dishes out scrumptious and colorful cookies, cookie cakes and multicolored brookies. Party planners love them, as Baked in Color can customize your order to match the colors of a birthday party, graduation, or holiday shindig.

Take a bite out of this: Original Rainbow Chocolate Chip Cookie

A specialty of Baked in Color, the Brookie starts with a delectable brownie and then promotes it with a layer of Oreos and then another layer of cookie. Lovely to look at, impossible not to eat.

Wafels & Dinges dessert food truck is on a mission to bring authentic Belgian waffles that are tasty – but not soggy – to customers. The “Dinges," which are the toppings,  include spekuloos cookie crumble, strawberries, bananas, Belgian chocolate fudge, Nutella, and whipped cream. This dessert truck is on regular rotation at weddings, bar and bat mitzvahs and office parties for good reason. Belgian waffles + tasty toppings = fantastic.

Take a bite out of this: De Double Trouble

This dessert truck calls De Double Trouble the Cadillac of waflewiches for a reason. Strawberries, whipped cream, spekuloos cookie crumble and Nutella are nestled between two fresh, golden waffles. No trouble here.

You will understand why Baonanas gets rave reviews when you taste this cream-based handcrafted mousse, layered with softened wafers, fresh fruits, and more. BuzzFeed says that you’ve never had banana pudding like this before and they are right. Textured like tiramisu and scooped like ice cream, there are more than 30 flavors, some of which leave the bananas out all together. Owners Trisha & Lloyd say they want to spread happiness with a new way to do dessert. Their dessert food truck delivers Strawberry Banana, Lychee-Rose, and Oreo, and more, in flavored waffle cones, push-pops, and pre-packed scoops.

Take a bite out of this: OG #Baonanas

This favorite best seller is one of the reasons the Baonanas dessert truck is busy. OG #Baonanas is a fluffy vanilla mousse with softened nilla wafers and sliced bananas. You will go bonkers over it.

Chip City's signature cookies were once just available out of a small storefront. Luckily, now Chip City’s co-Founder Teddy Gailas operates the cloud covered dessert truck with the cookies you crave. The warm, gooey just baked cookies have plenty of fans, many of whom have favorites among the 14 classic flavors and fillings. But why not play the field? Chocolate Chip or Triple Chocolate, Blueberry Cheesecake or Funfetti, S’mores or Butterscotch Toffee, Chip City has you covered from head to dough.

Take a bite out of this: Nutella Sea Salt

The Nutella Sea Salt starts with a soft, fresh brown sugar cookie. Toasted hazelnuts and a Nutella filling are the ideal accompaniment. It is a satisfying cookie too – at 5.25 ounces each, this dessert truck’s cookies are some of the largest cookies around.

Glazed & Confused promotes “fresh mini donuts” on the side of its bright blue dessert truck and indeed, that is what owners Dan and Larry deliver. The fresh, flavored, made-to-order donuts are both airy and lightly crisped – with the wide variety of glazes and toppings supplying the proverbial cherry on top. Snack away knowing that they do not use artificial base ingredients and their donut batter is trans-fat free. Go with the Classic dusted with powdered sugar and cinnamon or branch out with a fan favorite like doNutella or S’mores. The dessert truck offers more than ten to try. There are even some options for the 21+ crowd.

Take a bite out of this: Cookies & Cream

Cookies & Cream is the sweet tooth’s dream. The fresh mini donuts are topped with Oreo crumbs, chocolate glaze and powdered sugar. Sweet, soft, crispy, you’ll eat every bite.

The creations from Leila’s Crepe Station will no doubt have you exclaiming Oh là là. The dessert food truck offers a variety of sweet and savory crepes. The magic starts with their yellow crepe batter and adds unique fillings like sweet cream cheese and homemade raspberry sauce. Co-owner Leila used to make her crepes for fiancée Nick. Now they both flip and fold the thin pancakes for all kinds of events year-round.

Take a bite out of this: Very Berry

One of the desert truck’s signature items, Very Berry fills a light and airy crepe with sweet cream cheese, fresh raspberry sauce, fresh strawberries and blueberries and shaved almonds. Oh là là indeed.

We all scream for ice cream if it is from the Van Leeuwen ice cream truck. Founded by brothers Pete and Ben Van Leeuwen and friend Laura O'Neill, the trio took hand crafted ice cream to a new level in Greenpoint, Brooklyn. Offering eclectic flavor combinations and a selection of vegan options, Van Leeuwen is certain to impress your event guests. Even better, they'll be able to pick up a pint of their expertly crafted ice creams in grocery stores across 35 states!

Take a bite out of this: Vegan Cookie Crumble Strawberry Jam

Sometimes, it is the simplicity of something makes it perfect. The Knick is a sugar cookie sandwich with strawberry ice cream. The sandwich stands out because of the freshness of its ingredients.

Give your guests a sendoff they will remember with a sweet final course. International flavors and American favorites are among the many available dessert choices. The cakes, cookies and confections of New York’s dessert trucks are a guaranteed grand slam.