Mexican Food Trucks in New York


You can never go wrong serving Mexican food at your next event, especially when you rent one of the outstanding Mexican food trucks in NYC. Take a savory bite of authentic Central American cuisine, grilled to perfection in the back of a food truck, at your wedding, happy hour, or work gathering. Nothing pairs better with tacos and burritos than a tangy margarita, and you’re in luck—plenty of Mexican food trucks in NYC know their way around a cocktail, so you’re sure to find margaritas and Mexican sodas on the menu. For a diverse spread of appetizing fare all of your guests are sure to love, let a Mexican food truck serve as the main attraction at your next event.

Mexican Food Truck Featured Dishes 

Mexican food trucks feature a range of savory, sweet, and spicy dishes, sometimes all at once! Get a taste of the flavor in these specialty eats:

  • Carne Asada Tacos
  • Al Pastor Burritos
  • Chips and Guacamole
  • Mexican Street Corn
  • Margaritas

Carlitos Barbecue Taqueria

Taking the south up north, Carlitos Barbecue Taqueria innovates Tex-Mex like never before. You’ll find inventive dishes like the quesataco on this Mexican truck menu, plus classic eats like carne asada, sweet plantains, smoked chicken, and Mexican street corn. Make sure to finish it all off with a dulce de leche churro.

Take a bite out of this: Pulled Pork Nachos

Hear us out—while nachos aren’t widely known as authentic Mexican food, they did originate in Mexico and the ones Carlitos makes are too good not to feature. Using corn chips as a base, these loaded nachos are piled with guacamole, pico de gallo, pickled onions, grilled jalapeños, black beans, menonita cheese, and, of course, spicy pulled pork.

Disco Tacos

Possibly the one of cutest Mexican food trucks in NYC is Disco Tacos, a renovated horse trailer with a cuisine named after ‘70s icons like The Donna Summer, a spicy lamb-braised taco with cordero al guajillo. Pair whatever you order with an a la carte margarita and, whatever you do, don’t you dare skip out on the churro donuts.

Take a bit out of this: The Diana Ross

A taco fit for a dancing queen, The Diana Ross coalesces the sweet and tangy flavors of duck confit with tomatillo salsa into a dazzling disco on your tongue. 

El Toro Rojo

If you’re looking for classic Mexican cuisine, with ingredients flown in straight from Central America, El Toro Rojo offers consistent quality. Select your protein from birria de res, al pastor, grilled chicken, or veggie, and pack it into a taco, burrito, or bowl. Grab chips and guacamole and a Mexican soda to complete your meal.

Take a bit out of this: Al Pastor Burrito

A mouthwatering combination of al pastor meat, Mexican rice, pinto beans, lettuce, oaxaca cheese, crema, guacamole, salsa, and pico de gallo, the Al Pastor Burrito is a powerhouse meal packed with seasoning. Served with chips and salsa or guacamole, or rice and beans for those who like a little extra bulk.

Los Viajeros

On the menu at this Latin fusion food truck, the question is simple: should I eat a taco or burrito? Your options include fish, chicken, veggie, shrimp, or ropa vieja, and there’s a burrito equivalent for every taco, each with a chipotle aioli drizzle in common. The shrimp tacos are doused in a guava chipotle glaze and a pineapple salsa that’s absolutely succulent.

Take a bit out of this: La Flaca Burrito

Carnivores won’t believe their taste buds when they bite into a La Flaca Burrito for the first time—that irresistible blend of peppers, onions, sweet plantains, and jack and cotija cheese, drizzled with chipotle aioli on top of brown rice, is almost too good to be meatless.