Between developing a menu, taste-testing, hiring serving staff, cleaning, and accommodating allergies, planning an event is stressful and your catering options can come with a lot of pros and cons depending on the event type.. Choose from our selection of premium vendors to cater your private party and let our experienced team of food truck experts handle all the moving parts so that you don’t have to. NYFTA curates New York’s finest mobile culinary artists who fill the hearts and bellies of New Yorkers every day. Tell us when and where, and we’ll bring them right to you.
After filling out an event catering form, a member of our team will reach out and discuss with you directly all of the details of your catered event to ensure that you get the experience you're looking for. From beginning to end, we will work with you to create an unforgettable catering experience!
CUSTOM MENU DEVELOPMENT
Wow your guests with a surprise entrance from a gourmet food truck and a customized menu to match your themed event. Late night empanadas? Dessert for dinner? Use your imagination and we will make it happen. Hire a food truck for your next event because delicious food and good company is the recipe for a great party.
Not only will our full-service food truck event catering make an impression on your guests, but it will also ensure that you can enjoy yourself. Stop running around trying to juggle every component of your party or event, and let us take care of the food!
- Evie Gold, 5-Star Google Review
Interested in hiring an amazing food truck? Explore our vendors' menus and find the perfect truck(s) for your next event or promotion. Custom menus and creative options will amplify your next catered event!
Yes, certain specialty vehicles can serve alcohol at your event, but the event needs to meet certain legal requirements (i.e. take place on private property). You’re more than welcome to discuss the logistics and details of this further with a member of the NYFTA team!
You can book a food truck at any time, but we recommend 4 to 6 weeks before the day of the event.
The average cost of a food truck is $2,500 plus tax for a 100 person event with a duration of 3 to 4 hours.